A barista pouring a velvety espresso in a warmly lit café

Jubilee Hills · Hyderabad

Velvet Roast

Where every cup feels luxurious.

A specialty coffee house built for slow mornings, long conversations and craft you can taste — single-origin pours, saffron-kissed signatures and a room that feels like an occasion.

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The Velvet Signature Collection

Beverages worth slowing down for

A rotating shortlist of house favourites and seasonal pours — each built around a single idea, then refined until it earns its place on the card.

Pistachio Saffron Latte

Stone-ground pistachio, threads of Kashmiri saffron and velvet steamed milk over a double ristretto. Our most photographed cup.

Spanish Cold Brew

Eighteen-hour cold brew poured over silky condensed milk — bittersweet, slow and impossibly smooth on a warm Hyderabad afternoon.

Single Origin Pour Over

A rotating micro-lot, hand-poured to order. Ask the counter what's brewing today — the answer changes with the season.

The Card

Signature Menu

Prices in rupees. Everything made to order, the way it should be.

Velvet Signature Collection

Tea & Specialties

Brunch

Bakery & Desserts

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Warm, dimly lit café interior with brass accents and soft seating

Est. 2024

Jubilee Hills

The Velvet Experience

Craft, hospitality and a room that lingers

Velvet Roast began with a simple belief: that coffee deserves the same care as fine dining. We source single-origin beans, roast for character over speed, and pour with the patience the cup deserves.

The room takes its cues from Hyderabad itself — brass that catches the light, sandstone warmth, and the city's gift for long, unhurried conversation.

100%

Single-origin, traceable beans

In-house

Small-batch roasting & bakery

Daily

Fresh pours & seasonal specials

Workshops

Tastings & brewing sessions

In the Room